Dahi Puri Recipe | Indian Street Food | Fast Food Recipe

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Dahi Puri Recipe | Indian Street Food | Fast Food Recipe.

Dahi puri is a very similar to sev puri only the difference in ingredients used in both. This is also very famous Indian fast food recipe and exclusively available at street food shops and carts in India. Taste of this curd puri is really very awesome and mind blowing that makes everyone’s taste bud change. Mainly it is prepared from golgappa puri, curd, onions, some chutneys and spices. It is really very simple and easy to make plus requires very less time to prepare is well.

Dahi Puri Recipe, Dahi Puri Chaat Recipe, Dahi Puri Chaat with Sev, Indian Street Food Recipe, Indian Fast Food Recipe, No Fire Recipe.
Dahi Puri Recipe Photo.

This quick dahi puri can be prepared any time during day only just you need is readily available ingredients. And all the required ingredients are very simple and commonly available in grocery shops and markets. Usually people like to have this street snack food in street food shops and carts. But today here we’ll show you how to make dahi puri recipe with the same taste as you get in street food shops and carts.

This no fire recipe is very popular in entire India and you will find this exclusively everywhere in India. Along with this you may also like some other street food recipes like dahi vada, gujarati bhel, vada pav, chole chana chaat etc……

Ingredients for Dahi Puri:

10-12 Puris of Pani Puri.
2 tbsp Sweet Curd.
2 Small Boiled Potatoes.
2 tbsp Black Chana.
2 tbsp Finely Chopped Onion.
Green Chutney as per required.
Jaggery Tamarind Chutney as per required.
Garlic Chutney as per required.
1 tsp Chaat Masala.
½ tsp Rock Salt.
Besan Sev as per required.
Some Coriander Leaves for Garnishing.

How to Make Dahi Puri:

Step 1.

First of all put boiled potatoes, black chana, onion, chaat masala, black salt in a bowl and mix well.

Step 2.

Now put all the puris in a plate and make small hole at the centre of all puris and put the potato mixture in every puri.

Step 3.

Now put besan sev on top of every puri then put some garlic chutney, green chutney, jaggery tamarind chutney, finally put lots of dahi on top of every puri and garnish with some coriander leaves and serve.  

Dahi Puri Recipe | Indian Street Food | Fast Food Recipe

Quick and Easy Dahi Puri Recipe.
Course Fast Food
Cuisine Indian
Author Rakesh Prajapati

Ingredients

  • 10-12 Puris of Pani Puri.
  • 2 tbsp Sweet Curd.
  • 2 Small Boiled Potatoes.
  • 2 tbsp Black Chana.
  • 2 tbsp Finely Chopped Onion.
  • Green Chutney as per required.
  • Jaggery Tamarind Chutney as per required.
  • Garlic Chutney as per required.
  • 1 tsp Chaat Masala.
  • ½ tsp Rock Salt.
  • Besan Sev as per required.
  • Some Coriander Leaves for Garnishing.

Instructions

  • First of all put boiled potatoes, black chana, onion, chaat masala, black salt in a bowl and mix well.
  • Now put all the puris in a plate and make small hole at the centre of all puris and put the potato mixture in every puri.
  • Now put besan sev on top of every puri then put some garlic chutney, green chutney, jaggery tamarind chutney, finally put lots of dahi on top of every puri and garnish with some coriander leaves and serve.