Easy Patties Recipe

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Easy Patties Recipe.

                              With the richness of protein, carbohydrate and vitamins, easy patties is a very healthy brunch among the pattice lovers. In Indian cookery, ragda pattice has a large space among street food lovers. Here, is the most unique and amusing version of pattice, called easy patties or toor pattice.

Easy Patties Recipe. Toor Patties Recipe. Veg Paties Recipe. Green Toor Patties Recipe.
Easy Patties Recipe Photo.

                  Made from the potatoes, bread crumbs, sesame seeds and many other Indian spices, it completes the whole meal or dinner as a side dish. It is also favorable as snack or starter for parties, celebrations or as a midnight snack. All the ingredients used in this dish can be easily available at any glossary shop.

                 For the crankiness, bread crumbs are being used which gives a smoky texture to this dish. Usually, normal pattice is being served with ragdo but it can be serve with tomato sauce or green chutney. You can prepare it in advance and keep all the ingredients handy.

                    It is easy and simple recipe with minimum ingredients, but truly amazing and addictive. You can also like mirchi bhajji, spinach and cheese pakoda, and soya chunks Manchurian recipe. So, try this toor patice ones and I am sure that you will itch for twice.

Ingredients for Easy Patties:

4 Large Boiled and Mashes Potatoes.
100 Grams Crushed Green Toor Seeds.
1 Cup Fresh Bread Crums.
3 tbsp Oil.
2 tbsp Desiccated Coconut Powder.
1 tbsp Garam Masala.
1 tbsp Sugar.
2 tbsp Finely Chopped Coriander Leaves.
1 tbsp Raisins.
1 tsp Cumin Seeds.
1 tsp Lemon Juice.
1 tbsp Cloves and Cinnamon Powder.
1 tbsp Ginger Chilli Paste.
1 tbsp Sesame Seeds.
1 tsp Pepper Powder.
Salt to Taste.
Oil for Frying.

How to Make Easy Patties:

Step 1.

First of all heat 3 tbsp oil, add cumin seeds, clove and cinnamon powder, chilli ginger paste and saute it for few seconds then add sesame seeds and cook it little.

Easy Patties Recipe. Indian Snacks Recipe. Indian Starter Recipe.
Easy Patties Recipe step 1 Photo.

Step 2.

Now add toor green seeds and mix it well, now add sugar, lemon juice, coconut powder, garam masala, raisins, coriander leaves and salt to taste, mix all the ingredients well and cook for couple of minutes, stuffing is ready turn the heat off and let it cool at room temperature.

Easy Patties Recipe. Gujarati Snacks Recipe. Indian Side Dishes.
Easy Patties Recipe step 2 Photo.

Step 3.

Take a big mixing bowl add boiled and mashed potatoes, fresh bread crums, salt to taste and pepper powder, mix all the ingredients well and make a nice potato mixture like a dough, outer layer is also ready.

Easy Patties Recipe. Quick Toor Patties. How to Cook Toor Patties at Home.
Easy Toor Patties Recipe step 3 Photo.

Step 4.

Make small balls of equal sizes from the stuffing, apply little oil in hands, take little amount of dough made from potato mixture, make thick flat layer from it, put stuffing ball at the centre and cover it, make all the pattes like this way.

Easy Patties Recipe. Green Toor Patties Recipe. Veg Toor Patties.
Easy Patties Recipe step 4 Photo.

Step 5.

Heat oil for frying the patties, put pattes in oil for frying, after 2 minutes upside down or turn the side and cook it until become golden brown.
Take the patties out from oil, drain the excess oil and serve the delicious toor patties with green chutney or red chutney or tomato ketchup.

Easy Patties Recipe. Vegetable Patties Recipe. Vegetable Green Toor Patties Recipe.
Easy Patties Recipe step 5 Photo.

Easy Patties Recipe

Quick and Yum Patties Recipe.
Course Snacks
Cuisine Indian
Prep Time 25 minutes
Cook Time 30 minutes
Total Time 55 minutes
Servings 5
Author Tanvi Chhaya

Ingredients

  • 4 Large Boiled and Mashes Potatoes.
  • 100 Grams Crushed Green Toor Seeds.
  • 1 Cup Fresh Bread Crums.
  • 3 tbsp Oil.
  • 2 tbsp Desiccated Coconut Powder.
  • 1 tbsp Garam Masala.
  • 1 tbsp Sugar.
  • 2 tbsp Finely Chopped Coriander Leaves.
  • 1 tbsp Raisins.
  • 1 tsp Cumin Seeds.
  • 1 tsp Lemon Juice.
  • 1 tbsp Cloves and Cinnamon Powder.
  • 1 tbsp Ginger Chilli Paste.
  • 1 tbsp Sesame Seeds.
  • 1 tsp Pepper Powder.
  • Salt to Taste.
  • Oil for Frying.

Instructions

  • First of all heat 3 tbsp oil, add cumin seeds, clove and cinnamon powder, chilli ginger paste and saute it for few seconds then add sesame seeds and cook it little.
  • Now add toor green seeds and mix it well, now add sugar, lemon juice, coconut powder, garam masala, raisins, coriander leaves and salt to taste, mix all the ingredients well and cook for couple of minutes, stuffing is ready turn the heat off and let it cool at room temperature.
  • Take a big mixing bowl add boiled and mashed potatoes, fresh bread crums, salt to taste and pepper powder, mix all the ingredients well and make a nice potato mixture like a dough, outer layer is also ready.
  • Make small balls of equal sizes from the stuffing, apply little oil in hands, take little amount of dough made from potato mixture, make thick flat layer from it, put stuffing ball at the centre and cover it, make all the pattes like this way.
  • Heat oil for frying the patties, put pattes in oil for frying, after 2 minutes upside down or turn the side and cook it until become golden brown.
  • Take the patties out from oil, drain the excess oil and serve the delicious toor patties with green chutney or red chutney or tomato ketchup.