Sev Puri Recipe | Indian Street Food | Fast Food

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Sev Puri Recipe | Indian Street Food | Fast Food.

Sev puri is one of the very popular Indian street food dish from Mumbai and exclusively available at street food shops and carts. Not just in Mumbai but this fast food recipe is also very famous in entire Indian cities. People have much craze of having this yummy and delicious sev puris. Mainly it is prepared from puris of golgappe or pani puri, besan sev, boiled potato, onions, tomatoes, different kind of chutneys and some spices.

Sev Puri Recipe, Quick Sev Puri Recipe, How to Make Sev Puri, No Fire Recipe, Indian Street Food Recipe, Indian Fast Food Recipe.
Sev Puri Recipe Photo.

This quick sev puri is really very simple and easy to make plus requires very less time to prepare is well. The best thing about this street food recipe is that you don’t need fire as it is a no fire recipe. All the required Ingredients to make this mouthwatering snack are very simple and commonly available in grocery shops and markets. In this chaat recipe you will get crispiness of besan sev and puri and different kinds of chutney will make you mouthwatering.

In India people like to have this kind of dishes at street foods shops and carts but it is good thing to make at home rather than having at there. Here you will see this recipe with very simple step by step instructions so you can make it at your home without any difficulties and hustles. Along with this you may also like chole chana chaat, dahi vada, khaman dhokla chaat, spicy potato chaat, kachori etc….

Ingredients for Sev Puri:

10-12 Puris of Pani Puri.
2 Small Boiled and Chopped Potatoes.
2-3 tbsp Black Chana.
2 tbsp Finely Chopped Onion.
2 tbsp Finely Chopped Tomato.
Green Chutney as per required.
Jaggery Tamarind Chutney as per required.
Garlic Chutney as per required.
1 tsp Chaat Masala.
½ tsp Rock Salt.
Besan Sev as per required.
Some Coriander Leaves for Garnishing.

How to Make Sev Puri.

Step 1.

First of all take a serving plate then put puri in plate and make a hole at centre of every puri.

Step 2.

Now put boiled chopped potatoes, tomatoes, onion and black chana in the puri.

Step 3.

Now sprinkle some chaat masala, black salt or rock salt then put little green chutney, jaggery tamarind chutney, garlic chutney.

Step 4.

Finally put lots of besan sev on top of every puri and garnish with some coriander leaves and serve.

Sev Puri Recipe | Indian Street Food | Fast Food

Quick and Easy Sev Puri Recipe.
Course Fast Food
Cuisine Indian
Author Rakesh Prajapati

Ingredients

  • 10-12 Puris of Pani Puri.
  • 2 Small Boiled and Chopped Potatoes.
  • 2-3 tbsp Black Chana.
  • 2 tbsp Finely Chopped Onion.
  • 2 tbsp Finely Chopped Tomato.
  • Green Chutney as per required.
  • Jaggery Tamarind Chutney as per required.
  • Garlic Chutney as per required.
  • 1 tsp Chaat Masala.
  • ½ tsp Rock Salt.
  • Besan Sev as per required.
  • Some Coriander Leaves for Garnishing.

Instructions

  • First of all take a serving plate then put puri in plate and make a hole at centre of every puri.
  • Now put boiled chopped potatoes, tomatoes, onion and black chana in the puri.
  • Now sprinkle some chaat masala, black salt or rock salt then put little green chutney, jaggery tamarind chutney, garlic chutney.
  • Finally put lots of besan sev on top of every puri and garnish with some coriander leaves and serve.