Uttapam Pizza Recipe | South Indian Food | Pizza Recipe

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Uttapam Pizza Recipe | South Indian Food | Pizza Recipe.

Uttapam pizza is a very delicious and healthy south Indian breakfast recipe. Whenever kids listen name of pizza they really get excited and happy but pizzas of pizza shops are much healthy as compared to homemade pizzas. So today here you will learnt how to make uttapam pizza recipe with very simple method. This is really very simple and easy to make Indian pizza recipe plus requires very less time to cook is well.

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Uttapam Pizza Recipe Photo.

Mainly this quick uttapam pizza is prepared from idli batter, onions, capsicum, cabbage, butter, cheese and some other spices. You can prepare this pizza for morning breakfast or any time you want to have. South Indian cuisine is very popular across the world for its idli and dosa but uttapam is also has much craze amongst peoples. It’s not just delicious one but healthy and nutritious too so you can make this for kids without any hesitation.

Here you will see this uttapam pizza recipe with very simple step by step instructions so you can make it at your home without any difficulties and hustles. Along with this you may also like some other south Indian recipes like adai dosa, rava idli, sambar upma, masala iddiyappam, vegetable upma, jini dosa and much more. So let’s start making this simple, easy and cheesy pizza recipe……….

Ingredients for Uttapam Pizza:

For Uttapam:

1 Cup Idli Batter.
2 tbsp Finely Chopped Red, Green and Yellow Capsicum.
1 tbsp Finely Chopped Onions.
1 tbsp Finely Chopped Cabbage.
1 tbsp Finely Chopped Coriander Leaves or Parsley.
Salt as per taste.
1/8 tsp Garlic Herbs.
½ tsp Eno.
Oil.

For Pizza Toppings:

Topping Toss:

1 tbsp Oil and Butter.
 3-4 tbsp Red, Green and Yellow Capsicum.
2 tbsp Onions Cut in Pieces.
1 tbsp Cooked American Corn Kernels.
½ tsp Garlic Herbs.
2-3 Pinch Salt.

For Assembling Pizza:

Tossed Topping.
2-3 tbsp Pizza Sauce.
¼ tsp Garlic Herbs.
Mozzarella Cheese as per required.
2-3 tbsp Oil and Butter.

How to Make Uttapam Pizza:

Step 1.

First of all for making uttapam take idli batter in a bowl then add in red, green and yellow capsicum, onions, capsicum, salt, coriander leaves and garlic herbs.

Step 2.

Now mix the batter well, now put the tawa on gas to heat, now add eno in batter and mix well then put this batter on tawa and give shape of uttapam.

Step 3.

Make sure that uttapam should be 7-8 inch in size, put oil around uttapam and cook both sides well then take out the uttapam in a plate.

Step 4.

Now for making pizza topping heat oil and butter in a kadai, when oil gets heated put red, green and yellow capsicum, onions, corn kernels and toss it well.

Step 5.

Cook it till onions get transparent and capsicum get cooked then add in salt and garlic herbs and mix well then take out the topping in a bowl.

Step 6.

Now for assembling pizza take a kadai with lead and heat on medium flame, now take uttapam and apply pizza sauce evenly then put some toppings on it.

Step 7.

Now sprinkle some garlic herbs on topping then put some mozzarella cheese on it, now again sprinkle some garlic herbs on cheese, now put oil and butter in kadai then put uttapam pizza on it.

Step 8.

Now cook the pizza with lead on medium flame till cheese get melt then take out delicious uttapam pizza in a serving plate and enjoy.  

Uttapam Pizza Recipe | South Indian Food | Pizza Recipe

Quick and Easy Uttapam Pizza Recipe.
Course Breakfast
Cuisine Indian
Author Rakesh Prajapati

Ingredients

  • For Uttapam:
  • 1 Cup Idli Batter.
  • 2 tbsp Finely Chopped Red Green and Yellow Capsicum.
  • 1 tbsp Finely Chopped Onions.
  • 1 tbsp Finely Chopped Cabbage.
  • 1 tbsp Finely Chopped Coriander Leaves or Parsley.
  • Salt as per taste.
  • 1/8 tsp Garlic Herbs.
  • ½ tsp Eno.
  • Oil.
  • For Pizza Toppings:
  • Topping Toss:
  • 1 tbsp Oil and Butter.
  • 3-4 tbsp Red Green and Yellow Capsicum.
  • 2 tbsp Onions Cut in Pieces.
  • 1 tbsp Cooked American Corn Kernels.
  • ½ tsp Garlic Herbs.
  • 2-3 Pinch Salt.
  • For Assembling Pizza:
  • Tossed Topping.
  • 2-3 tbsp Pizza Sauce.
  • ¼ tsp Garlic Herbs.
  • Mozzarella Cheese as per required.
  • 2-3 tbsp Oil and Butter.

Instructions

  • First of all for making uttapam take idli batter in a bowl then add in red, green and yellow capsicum, onions, capsicum, salt, coriander leaves and garlic herbs.
  • Now mix the batter well, now put the tawa on gas to heat, now add eno in batter and mix well then put this batter on tawa and give shape of uttapam.
  • Make sure that uttapam should be 7-8 inch in size, put oil around uttapam and cook both sides well then take out the uttapam in a plate.
  • Now for making pizza topping heat oil and butter in a kadai, when oil gets heated put red, green and yellow capsicum, onions, corn kernels and toss it well.
  • Cook it till onions get transparent and capsicum get cooked then add in salt and garlic herbs and mix well then take out the topping in a bowl.
  • Now for assembling pizza take a kadai with lead and heat on medium flame, now take uttapam and apply pizza sauce evenly then put some toppings on it.
  • Now sprinkle some garlic herbs on topping then put some mozzarella cheese on it, now again sprinkle some garlic herbs on cheese, now put oil and butter in kadai then put uttapam pizza on it.
  • Now cook the pizza with lead on medium flame till cheese get melt then take out delicious uttapam pizza in a serving plate and enjoy.