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Bajra Rotla Recipe | Bajra na Rotla | Village Cooking

Quick and Easy Bajra Rotla Recipe.
Course Bread
Cuisine Indian
Author Nikunj Vasoya


  • 100 gm Millet Flour.
  • Water as per required.


  • First of all take millet flour in a big bowl or utensil then add in water as per required.
  • Mix water and flour well and knead nice dough from it.
  • Now take some dough in hand and roll it with the help of palm then cook both sides on tawa or mud vessel called tavdi.