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Panchamrut Recipe | Prasad Recipe | Prasadam

Quick and Easy Panchamrut Recipe.
Course Prasad
Cuisine Indian
Author Geetanjali Kolvekar Saini


  • ½ Cup Milk.
  • 3 tbsp Curd.
  • ½ tbsp Sugar.
  • ¼ tsp Ghee.
  • ¼ tsp Honey.
  • Some Mix Dry Fruits. Optional
  • Few Basil Leaves.


  • Take a mixing bowl then put all the ingredients in it and mix well till sugar get melted.
  • Garnish it with some chopped dry fruits and tulsi leaves, panchamrut is ready for Prasadam.