Coconut Barfi | Barfi Recipe | Quick Indian Sweet Recipe.
Coconut Barfi recipe with step by step Pictures.
- 200 gms Sugar.
- 200 gms Khoya or Mava.
- 200 gms of Grated Coconut or Coconut Powder.
- 1 tsp Color of your choice.
- ½ Glass Water.
In one pan put ½ glass of water and sugar.
Make two (2) thread Chasni or Sugar Syrup.
Put Khoya or Mava in it. Stir it well.
Add 200 grams of grated coconut in it. Mix it nicely.
Devide it into two parts. In one part add color of your choice.
Now take a molding plate. Put natural mix in it. On top of it put colored mix.
Cool it down and make cubes.
Store it in an air tight container in fridge and consume it for 2-3 days.