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Sweet Potato Sheera Recipe | Sweet Potato ka Halwa | Shakarkandi Halwa.

Sweet Potato Sheera Recipe with step by step Pictures.
Course Dessert
Cuisine Indian
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Author Chef Nikunj Vasoya

Ingredients

  • 2 kg Boiled Finely Chopped Sweet Potatoes.
  • 1 1/2 Litre Milk.
  • 300 gm Sugar.
  • 100 gm Ghee.
  • 1/2 tsp Cardamom Powder.
  • 5-6 Almonds.

Instructions

  • First of all chopp all the potatoes finely, Heat Ghee, when it gets heated add add milk in it.
  • Now in this add sugar and stir it nicely, now add chopped sweet potatoes and stir it continiously and mash it with spoon so it can become thick.
  • Now add Cardamom Powder in and cook it for 8-10 minutes so it can be nice and thick Paste.
  • After 20 minutes it is ready so garnish it with Some almonds.